After the implementation of the “plastic†order, it was found that many people weighed and picked up the vegetable basket. Eggplant, cucumber, soybeans, soybeans, snappery fish and shrimp, purple, red, green, and bright, colorful, flourishing in the Mam Tau basket and the Yuanbao basket of Auntie Dabu, are all eye-catching. The old lane of Qingshi Road is full of rhyme. Think about it, I feel quite a long time away from the small town flavor. I also thought that if the arms in his hand were not the small bamboo baskets weaved by the young man, but a large number of plastic bags, I was afraid that there was a bit of awkward scenery. At least that flavor is much worse.
In fact, in the past, it was not only the bamboo basket but also the net pocket that were convenient for people to use. However, the use of a wider range was to be considered as a lotus leaf.
The lotus leaf is extremely beautiful, with aroma, atmosphere, and naturalness, or it stands above the blue waves, tilts its posture; or floats gently between the waters, and coolness gradually rises. I most like the feeling of showers splashing on the green leaves like a lotus leaf, so full of green, so sentimental green, even the sound of the rain is also a melodious rhyme. After the rain, the sun reappears, and the jade-like lotus leaf resembles a rolling pearl-like raindrop that reflects a colorful halo. It is also a poetic picture. This is a highly ornamental lotus leaf, but also has its practical value. Once people buy meat to buy fish to buy sauce to buy cooked food to buy dried vegetables to buy dried radish, they are all wrapped in lotus leaf, and the old saying “loosely spread lotus leaves and put fresh fish†means this scene. I still remember that when I was a kid, I bought bean curd in a sauce garden. The affable master always pulled a fresh green lotus leaf from under the counter (in the winter, it was dried with lotus leaves), spread out, and wiped it with a white towel. The long bamboo chopsticks clip a few square-shaped fermented bean curd from the lotus leaf sealed jar, rolled up the lotus leaf and hand it to me. Along the way, looking down at the fragrant lotus leaf with fermented bean curd flavored with distiller's grains, the thick greenery is surrounded by a large piece of rose-purple, contrasting and contrasting with each other. It was as harmonious as that.
Now think about it, using lotus leaf packaging more convenient, more reassuring ah, that the natural wax on the leaf surface is the best detergent, out of the sludge without staining. Today's Yangzhou famous dishes "Lion head" and steamed pork, if steamed with lotus leaf substrate, it is more fragrant, fat but not greasy. There is also a lotus leaf ribs in a large restaurant. It is also the kind of appetite.
Li Yu of the Qing Dynasty also said in Fu Fu, that the lotus leaves in the cream are retrievable and can be used for the purposes of the year. “If you are a Fu, you don’t feel uncomfortable and unobtrusive at any time. Preparing home users also." Indeed, the lotus leaf is not only used to listen to the sound of rain as Lin Yu-yu likes. It is indeed a good thing to use as a parcel, convenient and affordable, and free of pollution, as well as the poetic beauty of stocks. Just do not know the limit "plastic" order after the implementation of today, with the lotus leaf package can be re-introduced? Otherwise, it will be a pity that the pond's fragrant lotus leaves will blight in the wind and frost and rot in autumn rain.