[ Chinese wardrobe network ] China's etiquette culture has a long history and has evolved from ancient times to the present. What are the etiquettes on the Chinese table so far? What kind of etiquette on the table needs special attention? Let's take a look at it.
Etiquette 1: You must first invite the guest to sit down. When you are seated, you must go in from the left side of the chair. After you sit down, you should not move it. You can't move the chopsticks first. If there is anything to say hello to the owner.
Etiquette 2: When you eat, you must first ask the guests and the elders to move the chopsticks. When you pick the vegetables, you should take less time. When you chew the food, you can’t make too much noise. You should chew slowly and whisper, especially with everyone. Be sure to pay attention when dining.
Etiquette III: Be careful not to fight when eating, and try not to have other problems. If there is an uncontrollable sound such as sneezing, say "I'm sorry", "Please forgive" to apologize.
Etiquette 4: If you are late for fishbone, bones, etc., don't spit it outside, or spit on the ground. You should slowly take it to the plate or put it on your prepared paper towel.
Etiquette 5: You can't gorge yourself when you eat, and it's best not to be greedy. You should take time to chat with the guests at the meeting to adjust the dining atmosphere.
Etiquette 6: It is best not to pick your teeth at the table. If it is uncomfortable, you can use your napkin or hand to block your mouth, or go to the bathroom.
Etiquette 7: When you finally leave, you should express your sincere gratitude to the host, or invite the host to come to your home to be a guest, to show your respect. This is the last point of the etiquette on the table, and it is also very important.
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